Job Information
Barry Callebaut Lead, Production (3rd shift 10PM - 6AM) in American Canyon, United States
Lead, Production (3rd shift 10PM - 6AM)
Location:
American Canyon, US, 94503
At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!
Salary: $27+ per hour.
Shift: 3rd shift (10PM - 6AM)
Barry Callebaut is a global organization poised for growth; a company which has embraced the vision to delight its customers, while out-performing its competitors, a business which is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. Barry Callebaut seeks diverse and passionate people who thrive in a dynamic environment, focused on continuous learning, living BC’s Values and of course loving chocolate.
About the role:
Under the supervision of the Production Supervisor, theProduction Lead (3rd shift)will be responsible for the coordination of daily shift operations.
Key responsibilities include:
Responsible for supporting and improving efficient equipment operation, training, organization, personnel issues, and employment placement on each shift.
Organization of day-to-day operations of shift including troubleshooting as needed.
Ensure correct completion of all shift paperwork.
Enforce company policies, safety standards, GMP standards, and HACCP.
Cross-train to be able to work in both areas of Molding and Chocolate Production.
Coordinate daily shift operations.
Audit shift and employee performance through SWF (Standard Work Form).
Review MUV report daily.
Perform quality checks of products and advice on how to solve issues.
Commit to fulfilling the expectations of quality and service of the clients, as well as the current regulatory compliance applicable to the food industry.
Responsible for reporting any situation of potential or real danger to your superior and the Quality department.
About you:
High school diploma or equivalent.
Minimum 3 years of production manufacturing experience, ideally in the Food Manufacturing industry.
Mechanical ability/aptitude, is a plus.
Excellent problem-solving skills.
Computer skills; Excel and SAP, required.
Must be able to adhere to all GMP and food safety rules.
Experience driving a forklift is a plus.
Available for overtime when required.
Available to work on the weekends.
Good organization, math, written and oral communication, detail orientated, interpersonal skills.
Self-motivated, must work autonomously with a minimum of supervision.
What you can expect from Barry Callebaut:
Competitive salary and comprehensive benefits package
Paid time off, plus 12 paid holidays,plusyour birthday off
An environment that welcomes workplace flexibility
An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women’s Forum and the Racial Equality Forum!
Ability to grow personally and professionally within an organization that values development and internal career growth
Be part of our mission of making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest-positive, and creating 100% sustainable ingredients in all of our products.
We are an equal-opportunity employer and value diversity in our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status
At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.
If you want to learn more about Barry Callebaut, please find further information here.
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