Job Information
SOUTHERN NV CULINARY & BARTENDERS Steward - Full Time in North Las Vegas, Nevada
**[General Description: [The primary responsibility of the Steward is to maintain a clean kitchen, work area, and equipment to meet quality customer service standards and health department rules and regulations.
[Essential Functions:]{aptos",sans-serif"=""}]{aptos",sans-serif"=""}]{aptos",sans-serif"=""}**
Wash dishes, glass wear, flatware, pots/and or pans
Use dishwashers by hand
Place clean dishes, utensils, and cooking equipment in the storage area
Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
Stock supplies in serving stations, cupboards, refrigerators, and salad bars
Sweep and scrub floors
Clean garbage cans with water or steam
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