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Whole Foods Market Bakehouse Quality Assurance Specialist - Full Time in Pompano Beach, Florida

Job DescriptionThe Quality Assurance Specialist is responsible for verifying and maintaining an expected high level of quality in our products and processes with detailed assessments. This person should be able to produce accurate and detailed records and documentation, diplomatic resolutions, and clear communication.

We are hiring for a QA Specialist at the Whole Foods Market FL Bakehouse in Pompano Beach, FL.

Shift: 11:00am - 7:30pm Monday - Friday, with flexibility to include weekends based on business needs.

Bonus: Team Members are eligible for a monthly bonus, up to $350! Free employee parking!

Job Summary

This position is ideal for experienced QA professionals and recent graduates seeking to expand their knowledge in food safety, quality assurance, and sanitation while working in a dry production environment. This is an in-person, on-site position.

Responsibilities

  • Follow all GMP guidelines, complete all documentation for HACCP, FSMA, and daily operational sheets as required by food safety plan

  • Examine incoming products for quality, freshness and ensure accuracy of weight

  • Monitor and perform environmental swabbing and other swabbing programs as required, conform to GMP, HACCP and FSMA guidelines

  • Ensure proper lot control and rotation of all product in storage.

  • Inspect product on hand daily for quality and food safety.

  • Ensure all products are properly labeled and stored to prevent cross contamination.

  • Oversee the packaging of outgoing product to ensure quality and food safety.

  • Maintain accurate records and logs of all temperatures.

  • Perform vendor weight tests and ensure facility scale accuracy.

  • Create corrective action reports according to HACCP requirements.

  • Monitor and ensure proper facility and equipment sanitation.

  • Perform pre-production sanitation inspections for all seafood processing areas and equipment.

  • Conduct food safety training for all facility Team Members.

  • Represent the facility during audits.

  • Assist with monthly inventory duties.

  • Follow and comply with established procedures and maintain comprehensive knowledge of, and ensure compliance with relevant regularity rules and standards, including: Department of Health, FDA, Department of Agriculture, Weights and Measures, Steri-tech and HACCP

Knowledge, Skills, & Abilities

  • Serve-Safe Certification

  • Proactive attitude

  • Thorough knowledge of local, state and federal food safety requirements

  • Excellent organizational skills

  • Superb time management skills

  • Strong communication skills

  • Able to work a flexible schedule based on the needs of the Facility, including nights, weekends, holidays as required

Desired Work Experiences

  • Associate’s degree in Food Science

  • No food allergies

    At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic. Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs.

Whole Foods Market works with job sites like Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our company. Please be aware that other career sites may not be accurate or up to date and may even be fraudulent. We encourage and recommend all candidates to apply via our site.

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