Job Information
MARIA'S MEXICAN GRILL, LLC Head Cook in SALT LAKE CITY, Utah
Oversee kitchen, direct and participate in preparation of Mexican food for busy restaurant, including red, white, green, and mango mole, chile rellenos, menudo, and seafood, and serve to waiters on order. Full-time, morning to afternoon shift, and weekends, including Sundays. Requirements: Two years experience cooking Mexican food.