Job Information
French Consulting Lead Cook in Wiesbaden, Germany
We are looking for people who want to join our Team in Wiesbaden, Germany.
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JOB OPENING
Title: Lead Cook
Location: USAG Wiesbaden - Wiesbaden, Germany
Start Date: 18 September 2024
Job-Type: Full Time
Background
The Stronger Together Café on Clay Kaserne provides quality food services that support the warfighter with flexible, efficient, and cost-effective service.
Qualifications
Professional Experience
Certified Cook with proof of certification (Gesellenbrief apprenticeship or international equivalent). Military food service experience in pay grade of E-6 or above will be credited as experience for this position.
Experience: Lead Cooks that have worked within the past ten (10) years, shall have five (5) years’ experience from the date of close of solicitation working in a food service operation providing cafeteria style or multi-entrée operation providing complete meal service (breakfast, lunch, and dinner.
Experience: Two (2) years as a Lead Cook.
Ability to complete 4 hours of Basic Food handler training as specified per Tri Service Food Code TB Med 530 as well as additional training
Language Requirement
Speak and write English at a language proficiency equal to Level 3.
Responsibilities Include but are not limited to:
Help Plan 21-day cyclic, nutritious meal plans
Prepare meals to support Warrior Restaurant feeding operations: breakfast, lunch, dinner, brunch, supper, and take-out service
Prepare main-line menu items
Prepare short-order menu items
Prepare breakfast/fitness and salad bar items
Prepare dessert and baked goods
Prepare up to 2 meals a day (breakfast and lunch) for remote-site feeding using insulated food containers
Provide sandwich service on request
Help in requisitioning, receiving, inspecting, storing, issuing, and account for Subsistence
Order menu items within the required lead time schedules
Immediately off-load, receive, store, inspect, and maintain accountability of all perishable and semi-perishable subsistence upon delivery
Issue and account for subsistence to support the safeguarding of perishable and semi-perishable foods
Perform inventory management
Conduct equipment operating, cleaning, and maintenance training
Assist with maintaining all sanitation and cleaning standards for the entire restaurant
Please note that this opportunity is limited to individuals located near the place of performance and in Germany, preferably associated with the US Military under SOFA status, and/or Local Nationals.
APPLICATION PROCESS For more information, go to our website (https://french-consulting.com/careers/) . Upload your resume directly at https://french-consulting.com/careers
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French Consulting is proud to be an equal opportunity workplace and is an affirmative action employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity, or Veteran status. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements.
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