Job Information
Pacific Seafood VCQ (QA) Lead in Wrangell, Alaska
At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members, and rewarding performance. We live by the core values of our Diamond Philosophy: Quality, Teamwork, Productivity, and Excellence—which means consistently doing your best and always striving to do better.
Summary:
As the VCQ Lead, you will assist with coordinating and directing the Value Creation Program designed to ensure continuous production of products consistent with established standards. Develop and modify company quality systems and procedures.
Key Responsibilities:
Maintain records for VCQ documentation on the floor
Assist VCQ team on the food safety and quality training program
Remain current on all regulatory requirements and law changes
Understand and execute FDA, ODA regulations H.A.C.C.P., S.S.O.P., COOL Act standards
Maintain knowledge on environmental and product microbiological testing
Product tracking and traceability
Provide support on customer complaints
Responsible for achievement of quality department goals and objectives
Assist in all plant quality activities
Identify, investigate, and report on critical quality defects on production processes and products
Document quality checks of product through the entire process
Prepare and submit reports as required
Analyze product quality and take necessary actions during push list and throughout daily tasks
Conduct line level problem analysis
Perform other duties, as assigned
What You Bring to Pacific Seafood:
Required:
Minimum 1 year related experience and/or training; or equivalent combination of education and experience
Hazard Analysis and Critical Control Points (HACCP) certification
Proficient with Microsoft Office 365 Suite of products
Preferred:
Bachelor’s degree from an accredited college or university in a related field
Bilingual in Spanish, a plus
Salary Range: $18.49 to $22.49 per hour
Total Compensation:
At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:
Paid Sick Time
Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members
Product purchase program
Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
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